Four Course Dinner
From the Oyster Bar: One Grande Batture (AL) Oyster
Next: Roast Carrot Soup, with shrimp, chili oil and yogurt creme
Entree: Cheddar Biscuit Topped Chicken Pot Pie
Dessert: The Hummingbird Cake with Cream Cheese Icing, Candied Pineapple and Anglaise